Steak Knife Classic Set of 4 (S) is a set of four steak knives with an elegant design that enhances both table setting and dining experience. The knives are well balanced, with barrel-shaped, red-stained birch handles that fit comfortably in the hand, and 10 cm blades made of Swedish stainless steel that cut meat easily.


Four steak knives in timeless design to elevate your dining

Steak Knife Classic features a classic design inspired by the original Morakniv, with handles in red-stained Swedish birch that offer a well-balanced and comfortable grip. The 10 cm long blades are made of stainless steel that retains sharpness and is easy to sharpen.

Sharp steak knives that easily cut through meat

The knives’ elegant design lifts both the table setting and the dining experience. The 10 cm polished blades made of high-quality stainless steel cut meat easily and precisely.

Well-balanced handles that fit comfortably in the hand

The well-balanced steak knives have stylish barrel-shaped birch handles that fit comfortably in the hand. Between the blade and handle is a stainless steel ferrule giving the knives a rustic look, balanced weight and comfort, while protecting the wood from moisture and bacteria.

Stainless steel with lasting sharpness

The 100 mm long and 2 mm thick blades are made of Swedish stainless steel (12C27) with a recycling rate above 80%. The steel offers lasting sharpness and is easy to sharpen. The blades have a hardness of 56.5 HRC, are ground with an 11.5° angle per side for even cuts, and polished twice.

Hand-assembled in Mora, Sweden

All components are made in Sweden and the knife is hand-assembled at Morakniv’s factory in Mora – the result of over 130 years of knife-making tradition.

Knife length: 205.0 mm / 8.07 inch
Blade length: 100.0 mm / 3.94 inch
Product length: 205.0 mm / 8.07 inch
Blade thickness: 2.0 mm / 0.08 inch
Weight: 197.4 g / 6.96 oz

Steel type: Stainless steel
Nominal hardness (HRC): 56,5
Grinding:Scandi
Grinding angle (total): 24
Edge angle: 39
Type of Tang: Piercing pliers
Grip Handle Color: Red
Handle Grip material: Birch wood
Flex: Stiff
Spine Grind: Yes
Country of Origin: Sweden
Type: Knife
Color: Red
Area of Use: Dining

Steak knife
Handle in red-stained birch
Barrel-shaped handle
Knife length 205 mm
Well balanced

Custom tang
Swedish stainless steel 12C27
56.5 HRC
Polished blade, 11.5° sharpening angle per side
Length 100 mm, thickness 2 mm

Our products are intended for hobby and professional use in the kitchen, outdoors, hunting, crafts, handicrafts, etc. Please read these instructions carefully before use. Incorrect use may result in injury.

Instructions for use and safety information

About the product

Steak Knife Classic Set of 4 (S)

Steak Knife Classic Set of 4 (S) is a set of four steak knives with an elegant design that enhances both table setting and dining experience. The knives are well balanced, with barrel-shaped, red-stained birch handles that fit comfortably in the hand, and 10 cm blades made of Swedish stainless steel that cut meat easily.


Four steak knives in timeless design to elevate your dining

Steak Knife Classic features a classic design inspired by the original Morakniv, with handles in red-stained Swedish birch that offer a well-balanced and comfortable grip. The 10 cm long blades are made of stainless steel that retains sharpness and is easy to sharpen.

Sharp steak knives that easily cut through meat

The knives’ elegant design lifts both the table setting and the dining experience. The 10 cm polished blades made of high-quality stainless steel cut meat easily and precisely.

Well-balanced handles that fit comfortably in the hand

The well-balanced steak knives have stylish barrel-shaped birch handles that fit comfortably in the hand. Between the blade and handle is a stainless steel ferrule giving the knives a rustic look, balanced weight and comfort, while protecting the wood from moisture and bacteria.

Stainless steel with lasting sharpness

The 100 mm long and 2 mm thick blades are made of Swedish stainless steel (12C27) with a recycling rate above 80%. The steel offers lasting sharpness and is easy to sharpen. The blades have a hardness of 56.5 HRC, are ground with an 11.5° angle per side for even cuts, and polished twice.

Hand-assembled in Mora, Sweden

All components are made in Sweden and the knife is hand-assembled at Morakniv’s factory in Mora – the result of over 130 years of knife-making tradition.

KNIFE MATERIAL

We make our knives from carefully selected materials from Swedish and European suppliers.
Here is a selection of materials for this knife.

stem
wood
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Classic 1891 is a series of kitchen knives, inspired by the first Mora knife. The knives combine a classic, well-balanced handle, hand-sharpened in Mora, with high-sharpness Swedish stainless steel blades for precision and control in your kitchen.

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All meat knives are assembled by hand by our knife makers in Mora - a tradition since 1891.