Why Choose Fishing Knives from Morakniv?
Swedish Stainless Steel for Strength and Stability in Every Cut
All of Morakniv’s fishing knives feature blades made from high-quality Swedish stainless steel. This blade steel offers both strength and flexibility, handles tough weather conditions, and ensures long-lasting durability.Ergonomic Handles for a Secure Grip in Any Weather
Our knife handles are ergonomically shaped and provide a non-slip grip – even in wet conditions – so you can work safely and with control.Practical Knife Sheaths
Every fishing knife comes with a durable, easy-to-clean plastic sheath. Most feature a belt clip for easy access on the go. Our Companion Fishing Fillet 155 (S) and Companion Fishing Scaler 150 (S) also come with ribbed sheaths to improve airflow and make cleaning even easier.
Fillet Knives – for Precision When Cleaning and Filleting Fish
Companion Fishing Fillet 090(S)
A compact fillet knife with a 90 mm long, 1.3 mm thick flexible blade made from recycled Swedish stainless steel. The short blade makes it easy to reach tight spaces and make precise cuts – ideal for small fish. The handle includes a secure grip and finger guard. Comes with a sheath and belt clip.Companion Fishing Fillet 155 (S)
Ideal for larger fish, this knife has a 155 mm long, 1.9 mm thick flexible blade that provides excellent reach and control. The ergonomic handle offers a secure grip, and the ribbed sheath is easy to clean and features both a belt loop and clip.
279 SEK
Companion Fishing Fillet 090 (S) is a flexible fishing knife in stainless steel. With a 1.3 mm thin blade and ergonomic grip, it is perfect for cleaning and filleting fish in wet environments. Sheath with belt clip.
Included accessories: Knife Sheath
359 SEK
Companion Fishing Fillet 155 (S) is a flexible fishing knife in stainless steel. The 155 mm long blade is designed for cleaning and filleting fish. Ergonomic grip and easy-to-clean sheath with belt clip and loop.
Included accessories: Knife Sheath
279 SEK
Companion Fishing Scaler 098 (S) is a stainless steel fishing knife with a serrated back, designed for scaling and gutting fish. Ergonomic grip and polymer sheath with belt clip.
Included accessories: Knife Sheath
369 SEK
Floating Knife (S) is a lightweight outdoor knife with a cork handle and 1.4 mm stainless steel blade. It floats if dropped in water – perfect for fishing, paddling, and marine adventures. High-visibility lime green sheath with belt clip.
Included accessories: Knife Sheath
Fish Scalers – with Serrated Spine for Efficient Cleaning
Companion Fishing Scaler 098 (S)
A compact scaler with a 98 mm long, 2.0 mm thick stainless steel blade and serrated back. Perfect for cleaning fish and removing scales. Friction grip handle and solid finger guard ensure safe use. Comes with an easy-to-clean sheath and belt clip.Companion Fishing Scaler 150 (S)
A larger scaler with a 150 mm long, 2.0 mm thick blade and serrated spine – great for bigger fish and extended sessions. Features an ergonomic grip and a ribbed sheath for quick cleanup. Easy to carry via belt or backpack.
Floating Fishing Knives – for Marine Environments and Outdoor Life
Floating Knife (S)
A lightweight knife (79.5 g) with a natural cork handle that allows it to float. The 1.4 mm stainless steel blade holds a sharp edge and is great for both fishing and general outdoor use. The handle offers a safe grip, even when wet. Comes with a polymer sheath using the Morakniv Smart Button System and belt clip. Available in high-vis lime green.Floating Knife SRT Safe (S)
Features a serrated blade with a rounded tip, ideal for cutting rope, nylon, and other fibers safely. The cork handle floats and the bright Hi-Vis Orange color ensures visibility. Includes a sheath with Smart Button System and clip for easy carry.Maintenance and Care for Fishing Knives
To keep your fishing knives sharp, safe, and ready for your next catch, proper maintenance is key:- Clean immediately after use. Rinse with warm water and dry thoroughly. Don’t store the knife wet in its sheath.
- Dry and store properly. Always ensure the knife is fully dry before placing it in its sheath.
- Keep the edge sharp. A sharp knife is safer and more efficient. Use a sharpening tool regularly.
- Check the grip. Make sure the handle is intact and still provides a secure hold. A worn or slippery grip is a safety risk.
