What Is an Outdoor Knife?
An outdoor knife is specially designed for use in nature. It should be reliable, durable, and easy to handle whether you’re at a camp stove, in a hunting stand, or far off the beaten path. A good outdoor knife gives you both function and safety – and is often the first item you should pack for your trip.What sets outdoor knives apart from others includes:
- A tough blade made of carbon steel or stainless steel
- An ergonomic handle for a solid grip, even in wet weather
- A fixed blade – usually full tang or with a strong stick tang
- A plastic or leather sheath for safe storage
What Makes an Outdoor Knife So Versatile?
There are countless uses for an outdoor knife, and it’s this versatility that makes it a must-have in the wild. You can use it to:- Cut branches or split wood to start a fire
- Prepare food while hiking or camping
- Cut rope, open packages, or make quick repairs
- Clean fish or process game after a hunt
- Carve tools or build shelter in the wilderness
329 SEK
Eldris (S) is a small outdoor knife in Swedish stainless steel with a ferro rod compatible blade. Easy to carry and as handy for everyday tasks as for carving, cutting branches, and starting a fire.
Included accessories: Knife Sheath
469 SEK
Kansbol (S) is an outdoor knife made of Swedish stainless steel with a ferro rod compatible spine. Reliable and versatile enough to be used in the forest, on the trail, during the hunt, or at sea – all year round and in any weather.
Included accessories: Knife Sheath
399 SEK399 SEK
Companion Spark (S) is a reliable outdoor knife made of Swedish stainless steel, designed for outdoor life and camping. It features a finger guard and an integrated ferro rod in the handle.
Included accessories: Knife Sheath, Ferro Rod
169 SEK
Companion (S) is an outdoor knife made of Swedish stainless steel for all-round use in outdoor activities, hunting, and camping. It features an ergonomic handle with a soft friction grip and finger guard.
Included accessories: Knife Sheath
Carbon Steel or Stainless Steel – Which Blade Is Right for You?
The blade is the heart of any knife, so choosing the right material depends on how and where you plan to use it.Benefits of Carbon Steel:
- Extremely sharp and easy to sharpen
- Provides excellent feel for carving and precision work
Benefits of Stainless Steel:
- More resistant to moisture and rust
- Requires less maintenance
- Perfect for fishing, paddling, and other wet environments
Tips for Choosing the Right Outdoor Knife
When selecting an outdoor knife, it helps to consider:- What you’ll use it for – Cooking, fire prep, hunting, fishing?
- What size you prefer – Small knives are nimble, large ones handle heavy tasks
- Handle shape and material – Plastic offers better grip in rain; wood gives a classic feel
- How you’ll carry it – On your belt, in your backpack, or around your neck?
How to Care for Your Outdoor Knife
An outdoor knife is an investment in both safety and experience. With the right care, your knife will last longer and perform better:- Always clean your knife after use – especially if you’ve handled food, fish, or game
- Dry the blade and apply a thin layer of oil if it’s carbon steel
- Sharpen the blade regularly to maintain its edge
- Store the knife in its sheath, ideally in a dry place